Professor position, Animal welfare and sustainability
Swedish University of Agricultural Sciences, Sweden
The subject is One Health, with a focus on food production from animals (such as cattle, sheep, pigs, poultry and farmed fish) in circular systems. The subject is multidisciplinary but with a basis in animal science and veterinary medicine and focuses on how interactions between food-producing animals, humans, and the environment (including climate and biodiversity) can lead to increased sustainability.
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